ABOUT EIT FOOD
At EIT Food we accelerate innovation to build a future-fit food system that produces healthy and sustainable food for all. To achieve this, we are leading the world’s largest food innovation community. Through a missions-led approach, we put improving outcomes for people and planet as the starting point for our work.
Supported by the European Institute of Innovation and Technology (EIT), a body of the European Union, we invest in projects, organisations and individuals that share our goals for a healthy and sustainable food system. We unlock innovation potential in businesses and universities and create and scale agritech startups to bring new technologies and products to market. And we equip entrepreneurs and professionals with the skills needed to transform the food system and educate and inspire the next generation.
Our innovation projects are delivered with a combination of industry, education, and research partners to improve environmental and health outcomes, by developing solutions that align with our three missions: Healthier Lives Through Food, A Net Zero Food System, and Reducing Risk for a Fair and Resilient Food System.
EIT Food headquarters (HQ) are based in Leuven (Belgium) and it has 5 regional hubs in Europe (based in Poland, Spain, Germany, the UK and Netherlands), each working with and for partners in several EIT Food partner countries.
Visit our website: https://www.eitfood.eu
JOB DESCRIPTION
The Global Programme Delivery Manager will work within the Global Relationships Team to deliver programmes of work in regions outside of Europe. This are likely to include work with key stakeholders in the MENA and Southeast Asian regions, so experience of working in one or both of those regions would be desirable.
The primary responsibilities for the Programme Delivery Manager are to work with key stakeholders to manage and execute identified education and innovation programmes developed by EIT Food which support innovation ecosystems, such as in education and innovation. The focus will be on enabling the strategic objectives of the programme of work, developing project activities, and working closely with EIT Food and partners to pursue upcoming strategic opportunities. You will be expected to have a strong impact mindset and the ability to drive measurable outcomes that align with the goals of the projects and EIT Food's mission.
You will work closely with and report to the Global Relationships Development Manager, and have strong working relationships with other members of the Global Relationship team. Moreover, you will work collaboratively with individuals within other teams across EIT Food such as the Education team and with external partners to ensure the successful delivery of the actions.
Main Duties and Responsibilities
Your key duties and responsibilities will include:
- Developing activities within programmes of work: work closely with internal EIT Food teams to design, implement and support activities which fit within agreed programmes of work, which are based on existing EIT Food programmes but contextualised to the region they will be delivered in.
- Managing and executing activities: Manage and execute activities ensuring that all project activities are delivered on time, within scope, and within budget.
- Coordination with external stakeholders: Coordinate with external stakeholders in the development and delivery of the programme of work
- Monitoring and reporting: Track the progress of programmes of work against their objectives and prepare regular reports for internal and external stakeholders.
Overall, this is a challenging and rewarding role that requires a mix of project management expertise, strategic thinking, and a strong impact mindset. If you are passionate about managing projects and actions, collaborating with diverse stakeholders, and driving measurable impact, this could be the perfect opportunity for you.
EXPERIENCE & SKILLS
- Experience in the food sector, with an understanding of industry, academia, and research needs.
- Entrepreneurial mindset with experience or training in managing innovative projects and change management.
- Systems thinking experience or training is highly desirable.
- Strong project management skills: planning, executing, and overseeing projects to ensure timely delivery within budget and scope.
- Strategic thinking with the ability to develop and implement strategic project plans aligning with programme and organisational goals.
- Collaborative, confident and team-oriented, with strong communication skills to engage partners, stakeholders, and senior management effectively.
- Analytical and problem-solving skills: ability to use data to inform decision-making, identify challenges, and develop effective solutions.
- Proficiency in Microsoft Office and project management tools.
- Fluency in English; Arabic is a plus.
WHAT WE OFFER
Working at EIT Food means joining a team of like-minded individuals who are dedicated to creating a better future through food innovation. We cultivate a culture of collaboration, inventiveness, inclusivity, and constructive feedback. All employees are encouraged to contribute their ideas and expertise towards our mission of creating a more sustainable and inclusive food system.
Together, we're making a real impact on the food industry and we're looking for talented individuals like you to join us.
As a valued member of our team, we'll provide you with a competitive salary and benefits package.
CONTRACT TYPE
Full-time fixed term position for 12 months.
LOCATION & TRAVEL FREQUENCY
The Global relationships team works remotely. You will be based in your current location, no relocation for this role is required.
There is the potential for some travel within the MENA region, but most work will be remote.
APPLICATION
We encourage interested candidates to apply as soon as possible. While the application deadline is 13th of May 2025 we reserve the right to close the vacancy earlier if we find the right candidate. We recommend submitting your application at the earliest opportunity to ensure consideration.
EQUAL OPPORTUNITIES
At EIT Food we believe that diversity and inclusion make us stronger. We are committed to providing equal opportunities to all candidates, regardless of age, gender, background, ethnicity, religion, disability, sexual orientation, or any other characteristic. We welcome applications from everyone and strive to create a workplace where all employees feel valued, respected, and empowered to contribute to their fullest potential.
